Positions for Cruise Liner

Location: Cruise Vessel / International Waters

Job Description:
A leading cruise line is recruiting experienced professionals for hospitality, deck, engine, technical, and culinary positions onboard its international cruise fleet. This is an excellent opportunity for qualified candidates to join a multicultural environment, deliver exceptional guest service, and maintain safe and efficient vessel operations in accordance with international maritime standards.

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Key Responsibilities:
As per company policy, the main duties may include but are not limited to:
• Performing duties according to the assigned position and department
• Delivering high-quality guest service in hospitality and food & beverage operations
• Ensuring safe navigation, engineering, and technical operations onboard
• Maintaining compliance with STCW, ISM Code, and company procedures
• Supporting teamwork to ensure smooth daily cruise operations

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Requirements:
• Valid STCW certificates (for marine positions)
• Medical fitness certificate
• Proficiency in English communication
• Relevant experience in the applied position, preferably onboard cruise vessels or passenger ships
• Valid professional qualifications and certifications required for the position

Employment Details:
• Vessel Type: Cruise Vessel
• Contract Duration: As per company requirements
• Salary: Competitive, based on experience
• Benefits: Accommodation, meals, medical coverage, transportation, and flight tickets provided

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