Location: European Union (EU)
Vessel Type: Jack-Up Barge
Employment Type: Contract / Offshore Rotation
We are hiring an offshore Cook to join a Jack-Up unit in the European Union. The Cook will be responsible for meal preparation, galley management, and maintaining high hygiene standards to support crew welfare.
• Preparation of daily meals for offshore crew
• Maintaining cleanliness and hygiene in the galley
• Managing food storage and inventory
• Compliance with offshore catering and safety standards
• Valid STCW / Cook certificates (as applicable)
• Valid Medical Fitness Certificate
• English communication skills
• Previous offshore or vessel catering experience
• Knowledge of hygiene and food safety standards
• Joining Date: February
• Salary: Competitive
• Benefits: Full offshore benefits package