Cook for AHTS/Subsea Vessels (Norway)

Location: Norway

Job Description:
Solstad is recruiting experienced Cooks for AHTS and Subsea Vessel operations in Norway.

Position: Cook

Key Responsibilities:
• Preparing meals for the vessel crew
• Managing food preparation and storage
• Maintaining galley cleanliness and hygiene
• Supporting daily catering operations
• Following food safety, HSE, and vessel procedures

Requirements:
• Valid STCW certificates
• Valid medical fitness certificate
• Valid Cook license / COP where applicable
• Relevant experience as a Cook
• Previous AHTS and/or Subsea Vessel experience preferred
• Relevant offshore certificates where applicable
• Good English communication skills

Employment Details:
• Vessel Type: AHTS / Subsea Vessel
• Location: Norway
• Contract: Not specified
• Rotation: Not specified
• Salary: Competitive, based on position and experience
• Benefits: As per company policy and employment contract

Application Process:
Interested candidates should submit their updated CV and supporting documents to email.